Manchego Sheep Cheese with Truffle – 200g


Manchego Sheep Cheese with Truffle – 200g



Product details:

Manchego is a popular, rich, creamy sheep’s milk cheese that comes from the La Mancha region of Spain. The Manchego sheep graze on the shrubs of the vast plateaus of the Dehesa and produce a thick milk that gives the cheese its unique character.

Tasting notes:

It is a wonderful balance of classic nutty Manchego with the decadent, slightly pungent flavor of black truffle. An elegant, very well balanced cheese with sweet, creamy and mushroomy intense aromatic flavour.

Eating suggestions:

The intense flavour and crumbly texture make it an ideal table cheese. It is fantastic served with olives, sun-dried tomatoes, crusty bread and a robust red wine or dry sherry.

ชีสมันเชโกผสมทรัฟเฟิล ขนาด 200 กรัม
เข้ากันได้ดีกับ แฮมหมูดำ Iberico Bellota Pata Negra 100% บ่มนาน 42 เดือน ของ Juan Pedro Domecq หรือ น้ำผึ้ง Acacia ผสมทรัฟเฟิล

Additional information

Weight 200 g


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