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PRE-ORDER ITEM: Cut-off time Thursday (4 PM) to ensure delivery Friday.
Machecoulais is a washed rind cow’s milk from the Pays-de-La-Loire region of France. Tucked in a wooden box, the Machecoulais has a thin creased pale rind, with light pink hues. Beneath the rind is a creamy cheese the color of ivory. The cheese with its savory well balance taste, simple and direct, is a wonderful testimony to the lands the cows feed off. The perfect partner is a loaf of country bread with a heavy crust.